Breakfast and Brunch

The Breakfast & Brunch menu is served Monday to Saturday.
8am - 2pm
Closed all day Sunday & Tuesday night.  

 Here at The Old Library Restaurant everything is made fresh to order so please sit back and enjoy the atmosphere.

The Old Library Breakfast

Rashers of bacon, sausages, free-range egg, black pudding, mushrooms, tomato, baked beans & toast.


Veggie Breakfast

Vegetarian sausages, free range egg, mushrooms, tomato, baked beans, sautéed potatoes & toast.


Do’in Time

Organic rolled porridge oats topped with muscavado sugar & butter.


Hot Diggidy Dawg

Our own recipe spicy hotdog, in a pretzel bun with jalapeno aioli, crispy bacon, caramelised onions & sauerkraut.


Breakfast Bandito

local butcher chipolatas, smoked streaky bacon, sautéed potatoes, cheddar cheese, sour cream, eggs all in a tortilla wrap


Curious Croissant

Filled croissant with Poached eggs, rashers of bacon & avocado.



Toasted homemade focaccia with creamy garlic mushrooms &poached eggs.


Mr Oink

Charred homemade Sour dough topped with hogs pudding, sausage, bacon & fried egg.


 Tie the Knott

Homemade focaccia sarnie with Fish goujons, pickled cucumbers, rocket salad & dill aioli.


Get your freak on

sweetcorn, chilli & coriander fritter with sour cream, house salsa & poached eggs.


Yal salty bovine 

Salted local beef with New York style aioli, little gem lettuce, smoked cheese & gherkins in home made focaccia.


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Tel: 01364 652896  |  Email:


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