Mon
Tues
Wed
Thursday
Friday
Saturday
sunday
closed
Closed
9am-2pm
9am-2pm
9am-2pm 6-9pm
9am-2pm 6-9pm
Closed Closed
Take Away Days & Time
Whilst the restaurant is shut for the dining in experience, we are providing hot take away food to cure you of your blues.
Breakfast, brunch, lunch & dinner..we've got you!
We have a new seating area where you are more than welcome to sit and relax with all social distancing measures in place.
Breakfast & brunch
Breakfast & brunch is served from 9am-2pm, no need to preorder..we have plenty of everything!
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Meat sandwich; Bacon, sausage, black pudding & fried egg. £7
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Veggie sandwich; Flat mushroom, veggie sausages, salad & fried egg. £6
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Hot diggidy dawg; Spicy hot dog, garlic mayo , onions , bacon & mustard £8
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Shakin salmon; Black quinoa, hot smoked salmon, poached egg, salad leaves & veg £8 (GF)
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Northern Nourishment; stoke-on-trent oat cakes, egg, bacon, cheese & mushrooms £8
to start you off
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Homemade smoked oil, lemon and garlic hummus (GF) £5
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spanish Olives (GF) £4
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Homemade focaccia loaf £4
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homemade spiced nuts (GF) £4
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stir fried shell on king prawns with garlic mayo (GF) £8
Mains
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old library chicken Katsu curry rice and veg.
Deep fried panko crumbed chicken breast, special homemade old library katsu curry recipe, sticky jasmine rice & home pickle veg
(CONTAINS PEANUTS & sesame!) £15
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tofu katsu curry rice and veg. (V)
Deep fried panko crumbed tofu, special homemade old library katsu curry recipe, sticky jasmine rice & home pickle veg £15
(CONTAINS PEANUTS & sesame!)
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Slow braised crispy Thai belly pork.
Local dartmoor butchers belly pork slowly cooked over 5 hours, marinaded in fresh ginger, garlic, lemongrass, galangal, chilli, coriander, soy sauce, fish sauce & mirin. crisped up with , mange tout, spring onions & egg noodles, finished with fresh lime juice £15
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A old library classic fish bourride.
Brixham market catch of the day poached with a tomato fish stock based sauce served with red peppers, celery, fennel & garlic aioli £15 (GF)
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Braised North African lamb.
Dartmoor butchers local lamb shoulder slowly braised with Cumin, coriander, garam masala, star anis, fresh ginger onions & garlic finished with butter beans & apricots. £15 (GF)
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Roasted squash and smoked cheese risotto. (V)
A old library favourite smoked cheese, squash risotto finished with white wine and cream, topped with olive oil. £15 (GF)
Extras & sides
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freshly chopped Rosemary chips £4
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Homemade kimchi £3
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homemade Garlic mayo £2
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homemade curry sauce £3
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Plain rice £3
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Chopped red chillies £2
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Balsamic & Greek olive oil £2
Puds
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Salted caramel Sticky toffee puddin.
Homemade old library sticky toffee pudding is made with boozy dates and the finest maldon sea salt £5
Baked vanilla cheese cake.
Classic home made vanilla cheese cake with madagascar vanilla seeds and a hint of lemon zest £5